This special barrel-aged release of Antiquity Rye Wine was aged in a mix of bourbon and rye whiskey barrels. It evokes memories of our grandparent's home laden with antique oak furniture, ornate woodwork, pipe tobacco, & toffee candies, while sipping this dark copper ale that has a spicy/peppery note from rye, rich maltiness, oak character and aromas/flavors like melted caramel, toffee, vanilla, sweet chocolate and raisins in a full-bodied beer balanced by a dry, hoppy finish.

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