Description
This tasty beer is straight out of the copper-lined kettle at the Anderson School Brewery. A vigorous boil in a copper kettle caramelizes the sweet malts, bringing out a bolder flavor. This ESB is an English pub favorite, filled with rich, toasted malts and generous additions of American Hops, like Idaho 7 and Chinook, to balance out the palate.
Pair with
Blood alcohol calculator
Estimate based on the Widmark formula. Indicative only, does not replace a breathalyzer.
⚠️ Alcohol abuse is dangerous for your health. Drink responsibly.
Legal limit France: 0.5 g/L (0.2 g/L for new drivers).
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