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Elderberry Cider

Original name : Elderberry Cider

Inconnue

5.0%
ABV
3
Scans
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Description

Elderberry is a common fruit used in wine making. Its unique tart qualities make it an ideal fruit to use in the cider making process. Much of making a good cider is finding the perfect balance between acid, sugar and tannins. With Original Sin Elderberry, the Company believes it has achieved this balance. There is a long history of Elderberries being used in cider production. In fact, in the 1822 book ‘The American Orchardist’, it suggests adding Elderberries to give “cider a fine color as well as flavor."

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Blood alcohol calculator

Estimate based on the Widmark formula. Indicative only, does not replace a breathalyzer.

1
g/L estimated blood alcohol

⚠️ Alcohol abuse is dangerous for your health. Drink responsibly.
Legal limit France: 0.5 g/L (0.2 g/L for new drivers).

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