Description
This Flanders Red Ale is a blend of 18- and 24-month barrels, resulting in a balanced, mature sour beer. It was refermented with strains of Brettanomyces, Lactobacillus and Pediococcus, giving it a well developed and complex aroma of tart cherries and underlying rich earthy tones. These notes are complemented by the addition of Local Texas Figs and Black cherries. This sherry-like sour is deep red in color with hints of dark stone fruits and red apple and a slight tartness.
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Estimate based on the Widmark formula. Indicative only, does not replace a breathalyzer.
⚠️ Alcohol abuse is dangerous for your health. Drink responsibly.
Legal limit France: 0.5 g/L (0.2 g/L for new drivers).
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